Taj Palace Indian Restaurant-North Hobart Menu

Taj Palace’s menu offers a broad, comforting spread of Indian classics, making it easy to build a meal from crispy starters like Vegetable Pakoras, Paneer Pakora, and Vegetable Samosas, through to rich curries such as Beef Vindaloo, Mango Chicken, Chicken Tikka Masala, Lamb Korma, Prawn Malabar, and Palak Paneer. The selection feels especially generous with South Indian options including Masala Dosa and Keema Dosa, biryanis like Chooza-Khas Hyderabadi Biryani and Samundari Biryani, plus tandoori highlights such as Mahi Kaliyan (Fish Tikka) and Taj Platter For 2. While prices are not provided, the menu’s variety-from Taj Banquet and thali meals like Taj Maharaji Thali to desserts such as Mango Kulfi and Gulab Jamun-suggests a well-rounded dining experience suited to both sharing and individual feasting.

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